A restaurant in Bowral is seeking a passionate Sous-chef to join their dynamic team. The role offers a full-time position with a salary ranging from $85k to $95k per year, plus superannuation and tips. Ideal candidates will possess a strong attention to detail and a commitment to quality food and service. Experience in a busy kitchen is advantageous, though the right attitude is equally important. Sponsorship is available for eligible applicants.
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