A local bakery in Mount Gambier is looking for an experienced Qualified Baker to produce high-quality bread products in a fast-paced retail environment. The ideal candidate should hold a Certificate III in Baking and have experience in a commercial bakery. Responsibilities include preparing a variety of bread products, maintaining product quality, and collaborating with team members to meet production targets. This position requires early morning shifts and weekend availability.#J-18808-Ljbffr