The Lucas Group Pty Ltd is offering a unique opportunity for a passionate chef in Australia, Victoria, City of Melbourne. This role involves daily kitchen operations in a premium dining environment, working alongside an acclaimed team.
The ideal candidate will have a minimum of 2 years experience as a Chef de Partie. Knowledge in European cuisine, strong organizational skills, and a qualification in Commercial Cookery are essential. The position provides excellent career growth opportunities within the prestigious Lucas Collective.
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