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Buffet line cook – prep, safety, & sanitation expert

Casino
Red Hawk Casino
Pub Chef
Posted: 5 March
Offer description

A local hospitality venue located in Casino, New South Wales is seeking a culinary team member. The role involves preparing, garnishing, and maintaining food items while ensuring cleanliness and hygiene in the kitchen. Candidates should preferably have a high school diploma or GED and must be at least 18 years of age. This position offers the chance to develop culinary skills in a dynamic environment and participate in a team dedicated to excellent food service.#J-18808-Ljbffr

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