A well-known hospitality group in Geraldton is seeking a talented Full-Time Chef to join their culinary team. The ideal candidate should have a Certificate IV in Commercial Cookery and at least one year of culinary experience. Responsibilities include developing enticing food and beverage menus, preparing high-quality dishes, and ensuring kitchen safety and hygiene standards are met. This is an excellent opportunity for motivated and energetic individuals ready to thrive in a dynamic culinary environment.
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