Executive Culinary Assistant
We are seeking an enthusiastic and skilled culinary professional to assist in our kitchen operations.
* Contribute to high-quality dish preparation by assisting with daily kitchen tasks.
* Collaborate with experienced chefs to develop Modern Australian cuisine.
This position offers opportunities for career growth, a competitive salary, and various benefits.
Key Responsibilities:
• Assist the head chef in menu planning and preparation.
• Maintain a clean and organized kitchen environment.
• Collaborate with colleagues to achieve team goals.
Requirements:
• 1-2 years of experience in a commercial kitchen.
• Strong communication and teamwork skills.
• Ability to work under pressure and meet deadlines.
What We Offer:
• Competitive salary and bonus structure.
• Opportunities for career advancement and professional development.
• A dynamic and supportive work environment.