We're seeking an experienced Chef/Cook 2IC to join the team at giannitto family hotels' in Gawler, SA. This full-time role is a great opportunity to work for a reputable hospitality group and help drive the kitchen operations.
What you'll be doing
* Assist the Head Chef in overseeing the day-to-day kitchen operations
* Prepare and cook a variety of high-quality dishes to the hotel's menu specifications
* Maintain high standards of food safety and hygiene at all times
* Assist with menu planning, stock management and budgeting
* Lead and mentor the kitchen team, providing training and support as needed
* Contribute to the development and implementation of new menu items
* Ensure a positive and collaborative working environment in the kitchen
What we're looking for
* Minimum 3 years' experience as a Chef/Cook, preferably in a 2IC or senior role
* Proven track record of delivering high-quality food and excellent customer service
* Strong knowledge of food safety regulations and best practices
* Excellent time management and organizational skills
* Ability to work well under pressure and in a fast-paced environment
* Strong leadership and team management skills
* Passion for creating innovative and delicious dishes
What we offer
At giannitto family hotels', we provide a supportive and collaborative work environment with opportunities for career development. You'll enjoy a competitive salary, flexible working arrangements, and a range of employee benefits.
About us
Giannitto Family Hotels' is a well-established hospitality group with a reputation for excellence. Our focus is on delivering exceptional customer experiences and maintaining a strong, positive culture within our teams.
Apply now to join our team as a Chef/Cook 2IC
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