Spices 29 Goan Indian Restaurant is hiring a Full time Indian Chef role in Woy Woy, NSW. Apply now to be part of our team.
Requirements for this role:
* Looking for candidates available to work:
o Tue afternoon
o Tue evening
o Wed afternoon
o Wed evening
o Thu afternoon
o Thu evening
o Fri afternoon
o Fri evening
o Sat afternoon
o Sat evening
o Sun evening
* 2-3 years of relevant work experience required for this role
* Expected salary: $80,000 - $82,000 per year
About the business
Spices 29 Goan Indian Restaurant is a well established busy business awarded as the best in the State(Regional) for 3 times and 2nd Best in the country in Indian Cuisine aiming to give complete satisfaction to our valued patrons with the actual flavors of Spices.(Its all about the flavors and not the Heat)
We are aiming to satisfy our customers with a whole hearted welcome feel at home.
29 depicts the 29 states of India. We have put our menu together keeping in mind the delicacies in the different states of India.
We have introduced Goan Cuisine on the Central coast. Goan Cuisine is a fusion of Indian and Portuguese Cuisine.
About the role
An excellent employment opportunity for a truly exceptional candidate with a natural flair for hospitality and a strong commitment to excellence.
The Chef will be responsible for curating a new menu & building up our already existing small team. Our aim is to offer one of the best culinary experiences in the Regional Area of WOY WOY.
The position of Chef is responsible for the daily, hands-on operations of the kitchen to ensure food items are prepared according to standards of quality,
Additional responsibilities include but are not limited to: train, develop and maintain employee skills, menu planning/costing inventory, plate presentation, ordering and employee scheduling. Organization, cost & product control are key in addition to ensuring the kitchen meets all health department standards for safe food handling.
The Chef must have strong leadership skills, willing to lead by example and have the ability to work independently.
Qualifications include previous relevant experience, a degree/diploma. from a culinary arts training program or equivalent life experience preferably in a high-end dining establishment. This position requires scheduling flexibility to include working nights, weekends, and/or holidays.
Benefits and perks
Located next to the Woy Woy Train Station and close Shopping mall and the river front.
Area comes under regional NSW.
Salary $ 80,000 to $82,000 anually
Skills and experience
Responsibilities
Plan and direct food preparation and culinary activities Modify menus or create new ones Estimate food requirements and food/labor costs Supervise kitchen staff's activities Recruit and manage kitchen staff Rectify arising problems or complaints Perform administrative duties Comply with regulations and safety standards Keep time and payroll records Maintain a positive and professional approach with coworkers and customers Requirements
Proven working experience as a head chef Excellent record of kitchen management Ability to spot and resolve problems efficiently Capable of delegating multiple tasks Communication and leadership skills Keep up with cooking trends and best practices Attractive salary on offer for the right candidate.
Nelson on 04•••••994 or email your resume to inf•@spices29.com.au