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Sushi Sushi, Australia's largest sushi brand, is going through an exciting period of growth.
We currently have over 170 stores across Australia and New Zealand and are about to expand further with new stores across Tasmania
Sushi Sushi has room in our family for Casual Sushi Artisans to become part of our store and team in our NEW Bundaberg store within the new shopping precinct in Hinkler Central
After opening our first store over 25 years ago, we have proceeded to expand our stores Nationally, as well as in Tasmania and New Zealand.
We pride ourselves on being Australia's largest and most loved sushi brand, with our family of Stores, Franchise Partners and Support Office staff at our center.
We live by RICE
Our values derive from our culture of:
Respect
Execution
We are easily recognised by our symbolic pair of Koi fish.
The role of the Koi is an expression of our staff, store spirit and personality.
The embodiment we look for in our Koi team members are:
Respect for themselves, their teammates, our customers and our values
The willingness to innovate and push the boundaries of what is possible to create an amazing customer experience and family culture
Collaboration with their teammates and actively supporting one another
Pride in themselves on executing high quality standards in everything they do
As a Koi you will:
Be multiculturally diverse and proud of it
Have a love and respect for our sushi products which will shine through in the presentation, taste and the customer service you provide
Believe in yourself
Previous job experience in food preparation or customer service is considered but not essential as we will provide training, as long as your passion and personality shine through
Trust that as a family we are here to support and welcome your career growth with ongoing support, training incentives, traineeships in hospitality and internal promotion as well as employee discounts on our delicious sushi
If you feel like this is something you would love to dive into then we would love for you to apply with your resume and your availability
Our promise is to continuously strive to provide the highest quality, freshly made sushi paired with exceptional customer service.
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Your application will include the following questions:
Do you have a current Australian driver's licence?
Do you have native or bilingual proficiency in any languages other than English?
How would you rate your Japanese language skills?
Which of the following cuisine types do you have experience with?
Which of the following statements best describes your right to work in Australia?
What's your preferred work type?
Do you have customer service experience?
How many years' experience do you have as a Kitchen Crew?
Sushi Sushi, Australia's largest and most loved sushi brand is 'Obsessed' about all things sushi.
It's our Obsession to quality, our Obsession for great food and our Obsession to the ongoing commitment to the authenticity and heritage of the sushi craft that make us who we are.
'We train for years, prepare for hours, so you can devour it in just seconds.
'
With more than 120 locations across Australia, Sushi Sushi is the country's leading purveyor of high-quality, on-the-go Japanese cuisine.
Our premium sushi is created with passion and we are driven by an obsession for quality, freshness, taste and health.
Source: This is an extract from the company's own website.
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