Coda is a hatted restaurant offering a warm and intimate environment with a casual but sophisticated feel.
Located in vibrant Flinders Lane, Coda's menu is inspired by French Vietnamese flavours.
We are looking for a talented and enthusiastic individual to join our team at Coda and to contribute and grow our carefully curated beverage selection.
Our award-winning list is considered and matched to our venue's culinary offerings.
It is built on the foundation of a local and international selection of wines, beers, aperitifs and spirits.
We are seeking a passionate hospitality professional who will inspire and guide both customers and staff.
What we're looking for
Proven experience with a minimum of 2 years in a similar role
An understanding of POS stocktake systems (Impos) would be favourable, but not critical
Strong communication and interpersonal skills with a natural ability to connect with guests and staff
A proactive attitude and desire to grow with a professional team
Strong section waiter skills
A love of great food and wine
Why join us?
Work with an inspiring team and diverse wine list
Supportive leadership team and a culture built on generosity and creativity
An attractive salary package, staff meals, as well as generous weekly tips
A balanced roster and an energetic, welcoming workplace culture
Please apply in confidence with an addressed cover letter to Andrew Jacoora
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