Join to apply for the Full Time Chef - The Story Bridge Hotel role at Australia Chef Migration
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The Story Bridge Hotel is seeking an additional Sous Chef to work within an energetic, friendly environment alongside dedicated Head Chefs and a team that treats each other like family. This is a unique opportunity for professional Sous Chefs eager to join a fast-paced kitchen environment.
We are looking for outstanding Sous Chefs with experience in busy commercial kitchens across various cuisines, delivering high-quality, modern, innovative food.
You;
* Have 3-5 years of experience in a professional kitchen environment
* Possess at least 12 months of experience as a Sous Chef
* Can create menus aligned with brand guidelines and venue identity
* Have strong knowledge of food safety protocols
* Are available to work 5 days a week across a 7-day schedule
* Hold a Cert IV in Commercial Cookery or equivalent trade qualifications
* Demonstrate flexibility, clear communication, and excellent customer service skills
* Maintain immaculate grooming and presentation standards
* Are reliable, dedicated, eager to learn, and passionate about culinary arts
Apply today!
Seniority level
* Mid-Senior level
Employment type
* Full-time
Job function
* Management and Manufacturing
Industries
* Hospitality
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