Culinary Professional
We are seeking an experienced Culinary Professional to join our team. As a key member of our kitchen staff, you will be responsible for preparing and cooking delicious meals in a fast-paced environment.
Duties and Responsibilities
* Prepare ingredients, cook meals, and maintain kitchen cleanliness and organization.
* Work collaboratively with other kitchen staff to ensure smooth service during peak periods.
* Conduct quality control checks on food products to ensure they meet high standards.
* Cook meals to suit diverse dietary requirements and preferences.
* Receive, store, and manage stock levels effectively.
* Maintain a clean and safe working environment, adhering to health and safety regulations.
Requirements and Qualifications
* A relevant Certificate IV or higher qualification is required.
* Minimum 1 year of experience in a busy restaurant or similar establishment.
* Friendly, positive attitude and excellent communication skills.
* Energetic and motivated individual who can work under pressure.
Benefits
* Opportunity to develop your culinary skills and career in a dynamic environment.
* Competitive salary and benefits package.
* Professional development opportunities.