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Chef de partie

Kingscliff
Cudgen Headland Surf Life Saving Club
Party chef
Posted: 6 January
Offer description

Are you a skilled and passionate Chef de Partie ready to take the next step in your career?

We are a vibrant, high-volume venue in the heart of Kingscliff renowned for our innovative menu and electrifying atmosphere. Our kitchen is a dynamic, fast-paced environment where talent thrives and creativity is celebrated.

Due to continued success, we are seeking a dedicated and talented Chef de Partie to join our passionate culinary brigade. This is a fantastic opportunity for a chef looking to grow and make their mark.

The Role:

As a Chef de Partie, you will be a crucial part of our kitchen engine room. You will be responsible for running a specific section with precision, consistency, and flair. You'll work closely with the Sous and Executive Chef to maintain our high standards and contribute to menu development.

Key Responsibilities:

* Manage a specific section (e.g., sauces, grill, larder) during service, ensuring timely and precise execution of dishes.
* Maintain impeccable standards of food quality, hygiene, and safety (HACCP).
* Assist with food preparation, mise en place, and stock rotation.
* Uphold portion control and minimize waste.
* Support and guide Commis Chefs, fostering a positive and collaborative team environment.
* Ensure your section and equipment are kept clean and organized at all times.

About You:

* You have proven experience as a Chef de Partie or a Demi Chef de Partie ready for a step up, preferably within a busy, high-quality restaurant or venue.
* You thrive under pressure and can maintain a cool head during demanding services.
* You possess a strong understanding of modern culinary techniques and a passion for food.
* You are a reliable, punctual, and positive team player with a strong work ethic.
* You have excellent communication skills and a desire to learn and grow.

What We Offer You:

* A clear path for career progression.
* A dynamic, supportive, and professional kitchen culture.
* Staff meals on shift.
* Sponsorship Opportunity: For the right candidate who demonstrates exceptional skill, dedication, and team fit during the probation period, we are willing to sponsor a valid work visa.

Ready to Elevate Your Career?

If you are a talented chef with the right to work in Australia, or are seeking a sponsor after proving your value, we want to hear from you

Kind regards

Carlos Netto

Executive Chef

61 Marine Parade Kingscliff NSW 2487 Australia

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