Overview
Carindale Hotel is looking for an experienced Venue Manager to lead its established team. We're seeking a hands-on leader with a strong passion for food and beverage to take charge of this busy and well-loved venue. Our bistro is the centrepiece of the venue, featuring a spacious al fresco dining area that draws in locals throughout the year. Food is a major focus for the team, with a strong emphasis on quality, consistency, and creating a welcoming dining experience for the community. As Venue Manager, you'll be actively involved in the day-to-day running of the venue. You'll lead and support the team, ensure smooth operations across all areas.
Note: For further information about the role, email the hiring team.
What's on Offer
* Generous Salary package $95,000 - $105,000 + superannuation
* Quarterly KPI Bonus $44,000
* Discount across 200+ venues in Aus/NZ
* Relocation assistance available for the right candidate
* Opportunity to be part of a professional and well-known hospitality team
* Autonomous role with excellent company support
* Exceptional team culture
* 3+ years in a Venue Manager role
* Understanding and ability of venue reporting on a daily, weekly, and monthly basis
* Presence on the floor during peak service periods, including late nights and weekends
* P&L understanding and ability to deep dive into financials to analyze where there is opportunity to grow your business
* Ability to generate revenue-building ideas throughout all aspects of the business
* Write and control an effective roster for both front-of-house and back-of-house
* Ability to stocktake and investigate stock loss
* Order and maintain par levels within the beverage department, food department and venue consumables
* Train, performance manage, and motivate staff
* Provide revenue-generating ideas and work with the Marketing department to drive the business
* Be able to implement and execute promotions throughout the business successfully
We value the diversity of our employees' experiences, talents, and cultures. Our talent strategy includes embracing diversity and fostering inclusion. Our capacity to unlock potential and improve our success depends on our ability to build a diverse, inclusive workforce.
Australian Venue Co. is a food and beverage-led hospitality group that operates over 200 venues across Australia. AVC prides itself on creating exceptional customer experiences, offering exciting hospitality career pathways and tailoring every venue to its local community. AVC is best known for landmark Australian pubs such as the Regatta Hotel, The Espy, Duke of Wellington, Imperial Hotel & more.
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