A leading catering service based in Wollongong is seeking a part-time Chef to prepare fresh and nutritious meals for students. The role offers flexible hours, with no late nights, and focuses on providing a positive dining experience to enhance academic achievement. Ideal candidates will have a Cert. III in Commercial Cookery, experience in bulk cooking, and a strong understanding of food safety and allergen management. Opportunities for career advancement and a positive work environment are provided.#J-18808-Ljbffr