A well-known dining establishment in Alice Springs is seeking an experienced Chef to join their kitchen team. The role involves preparing, cooking, and presenting menu items while ensuring quality and food safety standards. Candidates should have at least 1 year of commercial kitchen experience and a Certificate III in Commercial Cookery. The position offers a competitive salary ranging from $65,000 to $74,000 per annum plus superannuation, and a supportive work environment for growth in your culinary career.#J-18808-Ljbffr