Healthy School Lunch Coordinator
This role is responsible for overseeing the school's kitchen and ensuring that students' dietary needs are met through nutritious meals.
The coordinator will be responsible for:
* Leading the kitchen team to deliver a healthy school lunch program
* Preparing, cooking, and serving meals to children and staff
* Maintaining a clean and safe kitchen environment
* Coordinating with suppliers to ensure timely delivery of ingredients
* Managing kitchen inventory and ordering supplies as needed
Requirements
Essential Skills and Qualifications
* Tasmanian Registration to Work with Vulnerable People (RWVP)
* Relevant units in food safety or hospitality
* Able to work effectively in a team environment
Desirable Qualifications
* Relevant qualification/s in food preparation/production
Benefits
We offer:
* 12 hours per fortnight, 40 weeks per year
* Fitness Passport providing discounted access to 50+ facilities across the state
* Wellbeing Connect offering free confidential counselling services
How to Apply
Please submit a 1-2 page written response demonstrating your experience, skills, and knowledge, along with a resume containing relevant personal details and work history, and contact details of two referees who can confirm your work performance and ability to perform the duties.