Port Campbell Hotel, located in the scenic seaside town of Port Campbell, is seeking an experienced Restaurant Manager. The role involves supervising front of house staff, managing financial records, and ensuring exceptional customer service in a vibrant pub environment. Candidates should possess a relevant Diploma in Hospitality or Business, along with a minimum of 3 years' experience. This is a fantastic opportunity for those wanting to work in a family-friendly setting where customer service is paramount.#J-18808-Ljbffr