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Executive chef - bulk food preparation

Townsville
beBeeCooking
Head Chef
Posted: 27 November
Offer description

**Job Opportunity:** Day-Shift Chef The ideal candidate is responsible for preparing high-quality buffet-style meals. Key requirements include a Certificate III in Commercial Cookery and knowledge of food safety regulations. About the Role: * We are seeking a skilled chef to join our team. * Responsibilities include:

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