Job Summary:
We are seeking a highly skilled and experienced Culinary Professional to join our team as a Chef De Partie. This role is perfect for individuals who are passionate about delivering exceptional dining experiences and have a strong background in kitchen management.
About the Role:
* As a Chef De Partie, you will be responsible for preparing and cooking high-quality meals to meet the needs of our guests.
* You will work closely with the culinary team to plan and implement menus, ensuring that we deliver consistently excellent food and service.
* Key responsibilities include mentoring junior chefs, providing guidance and support, and maintaining a clean and safe working environment.
* Previous experience in a similar role is essential, along with a Certificate in Commercial Cookery Level 4 or above.
* We are looking for a true leader who can motivate and inspire their team to deliver exceptional results.
The Ideal Candidate:
* Minimum 2 years previous experience in a similar role.
* Proven track record of leading, training, and developing teams.
* Able to work effectively under pressure and maintain a calm and composed demeanor.
* Degree in Hospitality or related field.
* A passion for food, creativity, and innovation.
Benefits:
* Competitive salary and benefits package.
* Ongoing training and development opportunities.
* Opportunity to work with a talented team of culinary professionals.
* Discounts on meals and accommodation at Accor properties worldwide.
* Free laundry and cleaning services.
About Us:
We are an inclusive company dedicated to attracting, recruiting, and promoting diverse talent. Our goal is to provide a work environment that is supportive, collaborative, and inspiring.