A premier hotel in Tropical North Queensland is seeking a Full-Time Commis Chef to join their vibrant kitchen team. This hands‐on role is ideal for someone passionate about food and eager to build a culinary career. Responsibilities include assisting in dish preparation and maintaining a clean workstation, while supporting the kitchen operations. Previous kitchen experience, particularly in à la carte service is highly regarded, along with a commitment to food safety standards. Evening shift availability is essential.
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