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Sous chef the bavarian miranda

Sydney
The Bavarian
Sous chef
Posted: 12 June
Offer description

Benefits

* Access to Courses & Upskilling Programs via a Learning Management System
* Paid Community Service Leave / Mental Health Programs
* 25% Food & Beverage Discount / Weekly Payroll / Formal Qualifications

About Us

The Bavarian is a German-inspired restaurant known for hearty Bavarian classics, iconic shared feasts, and an impressive range of imported German beers. Located in Westfield Miranda, The Bavarian Miranda offers guests a warm and welcoming escape from the bustle of shopping, delivering lively dining experiences in a fun, social setting.

The Bavarian Miranda is part of Hunter St. Hospitality, one of Australia's leading hospitality groups. With over 40 venues nationwide, Hunter St. Hospitality is home to internationally recognised Rockpool Bar & Grill and The Cut Bar & Grill, critically acclaimed Spice Temple and Saké Restaurant & Bar, as well as Bar Patrón, Sahtein, Ananas, 24 York, 7 Alfred, Fratelli Fresh, El Camino Cantina, Munich Brauhaus and Winghaus.

What We Offer

* Epic Training: Learn from the best get the skills you need to thrive in a management role.
* Growth opportunities: Unlock amazing training, development, and progression opportunities.
* Supportive Vibe: Join a team where leadership is encouraging and collaboration is key.
* Awesome Perks: Enjoy discounts on food, beverages and private health insurance.

About the Role

* Support the Head Chef with the day-to-day operations and leadership
* Lead by example during service and help drive a positive team culture
* Deliver consistent food quality and presentation standards
* Assist with training, coaching, and developing junior kitchen team members
* Maintain food safety, cleanliness, and kitchen compliance standards
* Thrive in a quick-paced environment while keeping service smooth and productive
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