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Chef apprenticeship

Sydney
HTN - Hospitality Training Network
Chef
Posted: 31 July
Offer description

Chef Apprenticeship - 1st / 2nd Year - The Catering Dept - Kingsgrove

Join to apply for the Chef Apprenticeship - 1st / 2nd Year - The Catering Dept - Kingsgrove role at HTN - Hospitality Training Network


Chef Apprenticeship - 1st / 2nd Year - The Catering Dept - Kingsgrove

1 month ago Be among the first 25 applicants

Join to apply for the Chef Apprenticeship - 1st / 2nd Year - The Catering Dept - Kingsgrove role at HTN - Hospitality Training Network

Hospitality Training Network (HTN) is seeking an eager and dedicated Apprentice Chef to join the team at The Catering Dept.

It all starts here, so read on… here's some of the benefits:


* Earn a full-time wage as you learn and gain your recognised Qualification: Certificate III in Commercial Cookery
* Full uniform and tool kit provided to set you up from the start.
* Tailored and flexible training from skilled professionals
* Specialist mentoring and support with check-ins every 6 weeks and always available contacts

Applicants must be available to work evenings, weekends and public holidays if required.

About The Position

Our Client, The Catering Dept is more than just a food provider. They are a collective of professionals with over 20 years of industry experience from all walks of hospitality; from the kitchen, to front of house, customer service and operations, they have done it all to ensure that we are bringing their clients the best possible product.

What's Involved

As an Apprentice Chef, you will learn alongside qualified Chefs in all aspects of food preparation and presentation. Working with us allows you to learn and build experiences from skilled professionals within a commercial kitchen environment. You will be working at one of our great host venues, working with large quantities of food and a variety of seasonal ingredients. Key activities you can expect will be:
* Assist in food preparation - Chopping vegetables preparing sauces and measuring ingredients
* Cooking - Following recipes and directions to prepare a variety of dishes, including meats, fish, vegetables and desserts
* Maintaining kitchen - Cleaning and maintaining kitchen equipment and work areas
* Ensuring food safety regulations and hygiene standards are maintained
* Collaborating with kitchen staff
* Providing excellent customer service to customers

What are we looking for?

To suit this role, you will be an eager and motivated individual with a passion for food looking to kick-start your culinary career You will have good communication skills, seek out opportunities to learn and show initiative in your everyday duties.

Wage

Award Wages Apply

In order to be eligible for an apprenticeship in NSW you must be either an:
* Australian Citizenship
* Australian Permanent Residency
* New Zealand Passport Holder residing in Australia for more than six months.

What's Next?
* Click I'm Interested to create your profile, please ensure all your contact details are correct.
* Upload your current Resume.

Please note: If you fail to provide and complete all details as requested above your application will not be considered.

HTN is an equal opportunity employer.


Seniority level

* Seniority level

Internship


Employment type

* Employment type

Full-time


Job function

* Job function

Management and Manufacturing
* Industries

Hospitality

Referrals increase your chances of interviewing at HTN - Hospitality Training Network by 2x

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We're unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.

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