Food Services Coordinator Job Overview
South West Healthcare seeks a dedicated professional to join our dynamic team in the Food Services Department.
This department plays a vital role in enhancing patient experience by delivering safe, nutritious, and high-quality meals that support health and wellbeing.
The successful candidate will work collaboratively with clinical teams and support staff to ensure every meal contributes to positive patient care.
* Key Responsibilities:
* Manage food service operations effectively to meet quality standards.
* Deliver exceptional customer-focused service while ensuring compliance with safety and nutrition guidelines.
* Build strong relationships with staff, patients, and stakeholders to drive continuous improvement.
* Ensure adherence to safety and nutrition protocols.
What We Offer:
* Competitive salary packaging options including meals and entertainment allowances.
* Internal and external professional development opportunities.
* A range of internal development programs focusing on personal development and leadership skills.
* Excellent terms and conditions of employment.