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Culinary lead: cook

Margaret River
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Pub Chef
Posted: 13 December
Offer description

A local restaurant in Margaret River is seeking dedicated Cook and Waiter to join their team. The ideal candidates must have a passion for food, creativity in meal preparation, and at least one year of experience in a similar role. The Cook will ensure meal quality while the Waiter will provide exceptional customer service. This full-time position promises a salary range of $65,000 to $80,000 per year. Interested individuals should send their resumes to apply.
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