We are seeking skilled artisans to craft laminated pastries with precision. The ideal candidate will have a deep understanding of traditional techniques and the ability to consistently execute them to the highest standards.
The role involves working early morning hours to ensure fresh pastries are ready for service, following recipes and adhering to quality control procedures.
As a key member of our team, you will participate in open communication with other kitchen staff, assist with ordering and stock control, and maintain high standards of food safety and hygiene.
This is an opportunity to be part of a collaborative and dynamic environment where creativity and hard work are valued.
You will play a vital role in delivering exceptional food and coffee to our customers while upholding our commitment to tradition and community.
* Early morning shifts
* Laminated pastry production
* Recipe adherence
* Quality control
* Food safety and hygiene
* Team collaboration
Benefits: Opportunity to work with experienced professionals, develop your skills and contribute to a growing business.
Requirements: Proven experience in a similar role, excellent communication skills, ability to work independently and as part of a team, attention to detail and a passion for quality.