We are seeking a Skilled Butcher to join our team at Chris IGA.
Key Responsibilities:
Qualified and experienced butcher with strong cutting skills and product knowledge.
Minimum 2 years' experience as a qualified butcher in retail environment
Demonstrated skills in cutting, boning, slicing, trimming, and meat portioning
Reliable, organised, and passionate about quality meats and service.
Setting up and maintaining display cabinets.
Maintaining a high standard of professional service to customers.
Position Details:
Full-time role – 38 hours per week.
Alternate roster for work-life balance.
Work alongside a highly skilled Meat Manager and experienced butcher.
Must be safety-focused and committed to high standards.
Essential Qualifications:
* Certificate III in Meat Processing (Retail Butcher) or equivalent
* Current food safety certification
Must have full working rights in Australia
What We Offer:
Excellent salary based on experience
Great team environment and supportive workplace
Be part of the Store team at Chris IGA