Pizza Chef Position
* Cook pizzas in a traditional woodfired oven and craft a menu of authentic Italian cuisine.
* Prepare high-quality dough from scratch, ensuring every pizza meets our high standards.
* Manage food preparation, inventory, and kitchen operations with precision and attention to detail.
* Maintain strict adherence to food safety guidelines and protocols.
We offer a dynamic work environment, competitive compensation, and opportunities for growth and development.
Requirements:
* Demonstrate proven experience as a Pizza Chef, preferably in an Italian dining establishment.
* Exhibit confidence in working with high-hydration dough and showcase your expertise in pizza making.
* Display a strong work ethic, exceptional organizational skills, and meticulous attention to detail.
* Showcase knowledge of food safety principles and kitchen management best practices.
This is a full-time position (40 hours/week) within a fast-paced team environment, offering a chance to contribute to the success of our new restaurant launch.