Join to apply for the Sommelier | Kisume role at LUCAS Restaurants
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Join to apply for the Sommelier | Kisume role at LUCAS Restaurants
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* Opportunity to work on Australia's best wine program
* Casual opportunity
* Join an award-winning restaurant within Melbourne's leading restaurant group
About Kisumé:
Kisumé has redefined Japanese cuisine as we know it. Kisumé has won major awards, as well as "Hottest Restaurant" by John Lethlean, author at The Australian, in his yearly Hot 50. With a top floor dedicated to private dining and events, a ground floor sushi bar and basement restaurant space. Kisumé
About Lucas Restaurants:
Home to Australia's most beloved and acclaimed restaurants, including Chin Chin Melbourne and Sydney, GoGo Bar, Kisumé, Hawker Hall, Baby Pizza, Yakimono, Society, Grill Americano, Tombo Den, Carlotta & Maison Batârd. Australian in our approach and unbound by dining traditions, creating venues and experiences to be shared with others.
* Opportunity to work on Australia's best wine program
* Casual opportunity
* Join an award-winning restaurant within Melbourne's leading restaurant group
About Kisumé:
Kisumé has redefined Japanese cuisine as we know it. Kisumé has won major awards, as well as "Hottest Restaurant" by John Lethlean, author at The Australian, in his yearly Hot 50. With a top floor dedicated to private dining and events, a ground floor sushi bar and basement restaurant space. Kisumé
About Lucas Restaurants:
Home to Australia's most beloved and acclaimed restaurants, including Chin Chin Melbourne and Sydney, GoGo Bar, Kisumé, Hawker Hall, Baby Pizza, Yakimono, Society, Grill Americano, Tombo Den, Carlotta & Maison Batârd. Australian in our approach and unbound by dining traditions, creating venues and experiences to be shared with others.
About the Opportunity:We are looking for the industry's best Sommeliers to join our team to deliver a best-in-class wine experience on a casual basis. You will have an unwavering passion and appreciation of wine. This is a hands-on role with focus on service delivery.
The Ideal Candidate will have
* Experience as Sommelier / Wine Waitstaff in a fine dining and/or high volume restaurant
* Basic knowledge in local, national and international wine
* Passion for wine and the industry
* Exceptional service skills
* Excellent communication and organisation
* Outgoing personality and genuine interest in the day to day operations
* Adaptable, flexible and able to work in a high pressure environment
* Possess a valid Certificate of Responsible Service of Alcohol
* WSET or CMS qualification or equivalent advantageous
* Available to work a rotating roster including weekends and public holidays
* Must have full Australian work rights
Working with LUCAS Restaurants:
People are at the core of our success and our culture goes beyond our workplace. In addition to a competitive salary, you will enjoy free crew meals, a 50% discount across our venues, retail and wellbeing benefits and development opportunities to support and grow your career. Hospitality from the heart and respect for all defines our guiding values - we call it LUCAS Hospitality.
Interested?
Sound like you? Then click "Apply" and submit your current CV and cover letter.
For more information on what it's like to work at LUCAS Restaurants, visit www.lucascareers.online.
Make LUCAS Restaurants your next career move.
Seniority level
* Seniority level
Entry level
Employment type
* Employment type
Full-time
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* Job function
Management and Manufacturing
* Industries
Hospitality
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