A cafe/restaurant in Port Macquarie is seeking passionate chefs to join their kitchen team. Ideal candidates should have 1-2 years in a professional kitchen, excellent communication skills, and a Cert IV in Kitchen Management or higher. You will be responsible for cooking breakfast, lunch, and dinner, and ensuring high standards and proper stock control. This is a full-time position, offering an immediate start and a negotiable salary. Candidates with Australian citizenship or residency preferred.
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