We're Hiring: Level 3 & 4 Chefs/Cooks - Casual Positions
Are you a skilled Chef or Cook with a passion for delivering high-quality food in rapid-paced, professional environments? We are currently seeking experienced Level 3 and Level 4 Chefs/Cooks to join our casual hospitality team.
What We Offer:
Competitive hourly rates
Flexible casual shifts to suit your availability
Work across diverse locations and kitchen settings
Supportive team and qualified working environment
Weekly pay and consistent shifts for reliable staff
Requirements:
Must be an Australian Citizen (required for client site clearances)
Cert III or IV in Commercial Cookery
Proven experience in high-volume or commercial kitchens
Robust food safety and hygiene knowledge
Ability to work independently and in a team workplace
Excellent time management and communication skills
Flexibility to work a variety of shifts (morning, evening, weekends)
Duties May Include:
Preparing and cooking meals according to dietary and service requirements
Maintaining a clean and organised kitchen
Complying with all food safety regulations and procedures
Supporting Head Chefs and kitchen teams as needed
Ready to bring your culinary skills to a team that values quality and professionalism?
📌 Commercial Cookery Casuals Level 3 & 4 Cook/chef Darwin
🏢 Foundation Recruitment
📍 Darwin