As a leader in the meat industry, we are seeking an experienced Meat Department Manager to drive our operations forward. This full-time role offers a competitive salary package and requires a qualified butcher or final year apprentice with proven department management experience.
Key Responsibilities:
* Manage daily department operations to deliver exceptional quality and service standards.
* Drive sales growth, achieve gross profit targets, and control wages while minimizing shrinkage.
* Develop and implement effective rostering strategies that meet customer needs while maintaining budgetary controls.
* Order stock, maintain accurate pricing, and handle departmental invoicing.
* Conduct regular stocktakes and maintain strict HACCP standards.
* Coach and support team members in their professional development within a fast-paced environment.
* Ensure all cleaning schedules and company policies are adhered to.
What You'll Gain:
* A competitive salary package.
* Full-time permanent position with job security.
* Opportunity to lead and develop a dedicated team of professionals.
* Work with high-quality products in a well-established business.
* Professional growth potential within the organization.
* A supportive work environment focused on community service.