Chef de Partie
We are seeking an experienced culinary professional to fill the role of Chef de Partie.
* Assume full responsibility for running the kitchen on days off of the Head Chef, ensuring seamless operations and maintaining high standards of food quality.
* Collaborate closely with the Head Chef to develop innovative menu concepts that cater to diverse tastes and preferences.
* Maintain consistent food quality by adhering to strict health and safety protocols, sourcing fresh ingredients, and implementing efficient kitchen systems.
Benefits include:
* Accommodation provided in a convenient location, allowing easy access to work and other amenities.
* A comprehensive transportation package, including fuel cards and parking privileges.
* Ongoing career progression opportunities in a supportive and dynamic environment, offering chances for growth and advancement.
Please note that we offer a competitive remuneration package to attract top talent in the industry.