Elevate your culinary career with this exciting opportunity.
As a skilled cook, you will be working in a fast-paced kitchen preparing and cooking a variety of international meals for airlines.
Key responsibilities include:
* Preparing high-quality meals for passengers
* Stock control and minimizing food waste
* Cleaning and maintaining a hygienic work environment at all times
* FOLLOWING HEALTH AND SAFETY REGULATIONS
To succeed in this role, you will need:
* A Certificate III in Commercial Cookery or higher qualifications
* Passion and drive to deliver exceptional food quality
* Ability to work a rotating roster
* Strong communication and organizational skills
* Motivation and a positive attitude
* Ability to work under pressure in a busy kitchen
This is a full-time position requiring 38 hours of work per week. A National Police Check is also required.