Job Role Overview
The Food Services Assistant role plays a vital part in ensuring patient comfort and well-being. Responsibilities include ordering, meal preparation and distribution, recording intake, dishwashing and cleaning duties, waste management.
Key Skills and Qualifications
* Effective communication skills
* Teamwork and collaboration
* Ability to multitask and work under pressure
Our team looks for candidates who are efficient, reliable and proactive with excellent time management skills.
Benefits
* Great leave conditions: annual leave loading (a bonus extra payment of 17.5%) and 14 weeks' paid parental leave for eligible employees
* Salary packaging and novated leasing: you can access up to $2782 extra per year in your pay
* Wellbeing programs: access a large array of wellbeing programs designed to support your physical, mental, and emotional health
* Commitment to career development: Expansive free online training, talent programs, study leave and internal development opportunities to accelerate your career
* Rewarding role and community contribution: Make a difference in people's lives by assisting those in need and actively contributing to your community.