A renowned Indian restaurant in the heart of Bunbury, Western Australia, is seeking a passionate and experienced Chef to lead the kitchen team. The ideal candidate will have a strong background in Indian cuisine, with proven skills in preparing a variety of dishes using authentic ingredients. This full-time, permanent role offers a salary package between $75,000 to $90,000 per annum, along with flexible working hours and opportunities for career growth within a friendly, supportive environment.#J-18808-Ljbffr