A leading artisan bakery in New South Wales is seeking qualified Bakers and Pastry Chefs to join their team.
The role involves operating bakery equipment, maintaining hygiene and safety standards, and working in a fast-paced environment.
Candidates must possess a clear understanding of artisan baking techniques and HACCP standards.
This position offers a chance to be part of a passionate team committed to quality.
#J-*****-Ljbffr