Pegasus Leisure Group is seeking an experienced Full Time Sous Chef for Stoney's Club in Bacchus Marsh. In this leadership role, you will manage daily kitchen operations, train staff, and maintain food quality standards. The ideal candidate will have a Certificate in Commercial Cookery and experience in a fast-paced environment. We offer ongoing development opportunities and well-being initiatives for staff. Join a company that values diversity and inclusion.#J-18808-Ljbffr