About the roleSawyers Arms Tavern is seeking an experienced Chef de party.
This full-time position offers the opportunity to work within one of Geelong's best hospitality venues and being family run and operated.What you'll be doingManaging sections of the kitchens as required.Oversee all food preparation, ensuring strict adherence to food safety and hygiene standardsAssist with food and labour costs to optimise profitability and operational efficiencyCollaborate with the restaurant management team to enhance the overall customer experienceProvide coaching and mentorship to junior members of the kitchen teamWhat we're looking forMinimum 3 years' experienceGreat communication skills and team first attitudeExtensive knowledge of food preparation, presentation, and menu developmentExcellent time management and problem-solving abilitiesPassion for using high-quality, locally sourced ingredientsAdaptable and able to work well under pressure in a fast-paced environmentApply nowUnlock job insightsSalary match Number of applicants Skills matchYour application will include the following questions:Which of the following statements best describes your right to work in Australia?
How many years' experience do you have as a Head Chef?
Have you worked in a role which requires a sound knowledge of food provenance?
How many years of people management experience do you have?
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