Unleash Your Culinary Mastery as our Head Chef
The Sporting Globe is a hospitality and sports entertainment brand with a mission to be Australia's most loved sports Bar and Grill.
We offer high-quality pub food complemented by an extensive range of beers, cocktails, and spirits in a welcoming family atmosphere. With over 50 giant screens in the venue, a large Bar that caters to the restaurant and bar area. TAB facilities, booth seating, and a large outdoor seating that works into our state-of-the-art venue fit-out it make us the ultimate sports lovers' paradise.
Key Responsibilities:
* Lead, inspire, and mentor our kitchen brigade to achieve culinary excellence.
* Maintain high standards of food quality, presentation, and kitchen cleanliness.
* Manage kitchen operations, including inventory, budgeting, and staff scheduling.
* Ensure compliance with food safety and hygiene standards
* Experience and understanding of financial controls of a hospitality business
* The ability to lead, train and develop a team.
* To ensure that all meals are cooked in a manner that adheres to the venue's recipe & plating guides and that all meals are served on time and are of the highest possible quality.
Requirements:
* Demonstrated experience as a Head Chef / Sous Chef in a hotel, restaurant, or pub environment.
* Energetic attitude, a team player approach and strong work ethic
* Passion for providing exceptional quality food to ensure guest satisfaction.
* Commitment to upholding our brand standards, OH&S and food hygiene procedures.
* Certificate III or IV in Commercial Cookery is desired; however, it is not essential.
* Eligibility to work in Australia.
* Flexibility to work evenings, weekends, and holidays as required
* Excellent leadership skills with the ability to motivate and guide kitchen staff.
* Strong organisational and multitasking abilities.
* Knowledge of food cost control, inventory management, and kitchen operations.
Perks and Benefits:
* A front-row seat to all the sports action in a lively and vibrant atmosphere.
* Competitive salary and performance-based incentives to keep you motivated.
* Join a winning team that celebrates creativity, teamwork, and passion
* Attractive Salary package and KPI Bonus structure
* Discounts on food and drink across the Signature Hospitality Group brands
* Personal Development plans for growth
* Rapidly expanding business with opportunities to progress within the company.
* Opportunity to manage a brand new, highly regarded community incorporated the venue with a large team.
* All the tools that are necessary for you to run the business efficiently and effectively.
* Opportunity to travel for work
* The large Support team from our Operations team, finance, IT, marketing, Customer Service, Development and People & Culture