Culinary Specialist Role
Create delectable meals for young minds and bodies to thrive in a supportive community environment.
* Ensure the well-being of children by preparing meals accommodating special dietary requirements and allergies
* Use creativity and organisational skills to develop menus and order food supplies in consultation with the Centre Director
* Maintain high standards of food safety by ensuring all storage, handling, and preparation of food and drinks is hygienic
About Our Organisation
We are located close to local amenities, offering a convenient long daycare service operating Monday to Friday between 7.00am and 6.00pm.
We offer a competitive wage, childcare discounts, paid professional development, wellbeing days, flu shots, extra leave options, First Nations Support, cultural leave, retail discounts, uniform allowance, and an employee referral program.
* A Certificate III in Commercial Cookery is highly regarded; previous experience cooking in a childcare setting is advantageous; and a current NSW Working with Children Check is required
Benefits and Requirements
We value diversity and inclusivity, supporting our people and protecting our children through a Child Safe Organisation framework.
For more information about this role or our organisation, please visit our website.
We look forward to welcoming you to our team.