The role of a Food Service Assistant is vital in providing efficient and high-quality catering support services.
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* Key Responsibilities:
* Setting up each servery and dining area ready for each meal period in line with Regis standards.
* Setting up trolleys for tea breaks and supper.
* Washing dishes and cleaning according to the Food Safety Program.
* Maintain cleanliness and organisation of areas where food is prepared and served.
* Assist with meal preparation when required.
* Monitor and record requirements of the Food Safety Plan, such as temperatures, cleaning schedules, receipt of goods, etc.
Required Skills and Qualifications:
* Demonstrated knowledge of Australian Food Standards and Food Safety.
* Good communication skills, including the ability to write clearly and accurately and to communicate effectively.
* Work as a team member, able to prioritise and adapt to various ways of supporting residents.
* Digital literacy.
Benefits:
* Flexible working environment giving you better life balance and wellbeing.
* Lots of opportunities to realise your potential in an organisation that invests in your personal development.
* Be supported to grow, learn, and explore new career pathways or specialisations across Australia.
* Salary packaging through Maxxia.
* Caring for your wellbeing through discounts on health insurance and gym membership, and free access to counselling, financial guidance and personal support.
* An Employee Referral Program, where you can get financially rewarded for recommending friends for roles at Regis.
Join our dynamic team and be part of a culture of mutual respect and kindness. Work with a highly diverse workforce and contribute to positively impacting the lives of older people and their families.