A local restaurant in Melbourne is seeking a chef to join their small team.
The successful candidate will have over 3 years of experience in a fast-paced environment and a passion for cooking.
The role offers a unique opportunity to work with a frequently changing menu and be part of a dynamic kitchen team.
This position includes a schedule of 4 days on and 3 days off, with Sundays and Mondays off.
The job is set to begin on January 6th after the summer break.
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