Cook Role Overview
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As a Cook, you are at the heart of our restaurant operations. This role involves preparing fresh and delicious food, problem-solving, and utilising expertise on vibrant Mexican flavours.
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You will have the opportunity to produce high-standard products for our guests using fresh ingredients.
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Required Skills and Qualifications
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* A passion for food and culture is essential.
* Experience in a kitchen environment is beneficial, but not required.
* You should be open to coaching, eager to learn, and ready to put in the effort required to excel in this role.
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Benefits
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* A free uniform allows you to look professional while working.
* Flexible work hours enable you to balance your personal life with your work commitments.
* Culinary training and development help you grow professionally.
* Discounted meals give you a chance to enjoy our food at a reduced price.
* Cultural celebrations, such as Day of the Dead and Cinco de Mayo, add variety to your work experience.
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Why Join Us?
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We offer a dynamic and supportive work environment where you can grow and develop your skills.
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Our team is committed to serving the freshest fast food with the best local ingredients.