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Restaurant team leader - service, standards, growth

Melbourne
Red Rooster
Posted: 12 June
Offer description

Red Rooster in Hoppers Crossing is seeking a Shift Manager to lead and develop the restaurant team while supporting the Restaurant Manager in daily operations. You will provide coaching, monitor profitability, and maintain high standards of service and food safety.

The ideal candidate will have significant management experience in the hospitality industry, strong commercial acumen, and a commitment to enhancing customer experience. Join us in creating memorable experiences for our customers!

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