Posted: 17 June
The role
Overview
Endeavour Group is seeking a Head Chef for the Granada Tavern in Tasmania. The role involves leading a community‐focused kitchen, managing operations, and creating memorable pub‐style dishes.
Key Responsibilities
- Lead and inspire the kitchen team.
- Oversee daily kitchen operations, ensuring efficiency and consistency.
- Design and execute menu items that reflect the tavern's character.
- Maintain food safety and quality standards.
Qualifications
- Robust leadership qualities.
- Relevant trade qualifications in hospitality or culinary arts.
- Experience managing kitchen staff and kitchen operations.
Benefits
- Exclusive discounts within the Endeavour Group network.
- Opportunities for career growth and professional development.
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