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Overnight commis chef in luxury hotel kitchen

Melbourne
The Ritz-Carlton Hotel Company, L.L.C.
Commis Chef
Posted: 22 January
Offer description

A premium hospitality brand in Melbourne is seeking a culinary professional to maintain kitchen standards, present food attractively, and deliver exceptional service. The ideal candidate should possess a trade qualification in cookery and a passion for the culinary arts. Responsibilities include organizing kitchen sections, ensuring cleanliness, and adhering to food safety standards. Join a great team where you can grow within the largest hotel network in the world, known for its commitment to service and excellence.
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