We are seeking a part-time chef to manage kitchen operations and deliver high-quality meals for aged care facilities. The role involves overseeing resident dining experiences, managing compliance with food safety standards, and leading a kitchen team.
Required Skills and Qualifications
* A strong background in culinary arts and relevant experience in the aged care sector
* Chef qualifications and a proven track record of delivering exceptional results
* Strong communication and interpersonal skills, with the ability to lead a team effectively
Ideal candidates will possess a passion for providing high-quality food services and a commitment to excellence in all aspects of their work. Opportunities for career growth and employee support are provided.