Restaurant and Bar Managers | Lucas Restaurants
Join to apply for the Restaurant and Bar Managers | Lucas Restaurants role at LUCAS Restaurants .
About Lucas Restaurants:
Home to Australia’s most beloved and acclaimed restaurants, including Chin Chin Melbourne and Sydney, GoGo Bar, Kisumé, Hawker Hall, Baby Pizza, Yakimono, Tombo Den, Society, Maison Batard, Carlotta, and Grill Americano. Australian in approach and unbound by dining traditions, creating venues and experiences to be shared with others.
Opportunity:
Lucas Restaurants is looking for FOH Managers, Assistant Managers, Supervisors, and Bar Managers to join our growing team.
Requirements:
* Must have restaurant or bar management experience
* Exemplary leadership with a focus on staff development
* Exceptional service skills and guest focus
* Solid understanding of management practices
* Highly adaptable and able to perform in high-pressure service periods
* Proven ability in building effective relationships
* Organizational and time management skills
* Strong business acumen
* Understanding of financial budgets/targets
* Experience with Deputy (or similar Time & Attendance system), H&L, and proficiency in Microsoft Office
* Excellent communication and presentation skills
* Able and willing to work weekends, public holidays, opening and closing shifts
Benefits:
* Opportunity to join Australia's leading restaurant group
* Great career progression & development opportunities
* Generous staff discount across all LUCAS venues
Working with Lucas Restaurants:
We focus on ongoing training, continuous development, and growth opportunities. Our values center on hospitality from the heart and respect for all — what we call Lucas Hospitality.
How to Apply:
Click ‘Apply’ with your updated CV and cover letter. For more info, visit .
Lucas Restaurants values its people, offering competitive salaries, generous discounts, and career development opportunities.
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