A boutique luxury hotel in Adelaide is seeking a Chef to join the award-winning kitchen team at Luma Restaurant and Bar. Responsibilities include preparing and presenting high-quality dishes, maintaining food safety standards, and collaborating with team members. Ideal candidates will have relevant culinary qualifications and a passion for delivering exceptional dining experiences. Join a supportive and creative kitchen environment with opportunities for career development and discounts across the Accor brand.#J-18808-Ljbffr